Eat, drink and clean, you will have a better life
Rwanda is also experiencing the double burden of malnutrition with: 21 percent of women and 8 percent of children under 5 years suffering from overweight and obesity 38 percent or 661,200 children under 5 years suffer from chronic malnutrition (stunting or low height-for-age) and 37 percent or 643,800 suffer from anemia This is huge gap have to fulfill. But not only in Rwanda but abroad also
Moringa is known as a "tree of life" has a capacity to boost this problem of malnutrition in general. This is because it contains many nutritional contents like Proteins, Vitamins, Fats, MMinerals to increase body fats nd contains Isothiocynate which reduce body fat. The economic importance of Moringa includes: * Iron: 25 times more than in Spinach * proteins: 4 times more than in eggs 🥚 * Vitamin A: 10 times more than in carrots 🥕 * Calcilum: 17 times more than in Milk 🥛 * Potassium: 15 times more than in Bananas 🍌 * Vitamin C: 0.75 times more than in Oranges 🍊 Medicinal uses: 1. Anti oxidant 2. Anti-cholesterol 3. It stimulates Hair growth, Etc, other many importance are viewed on photos attached
Uses & Effectiveness ? Insufficient Evidence for Asthma. Early research shows that taking 3 grams of moringa twice daily for 3 weeks reduces the severity of asthma symptoms and improves lung function in adults with mild to moderate asthma.Diabetes. The effect of moringa on diabetes control is unclear. Some early research shows that taking moringa tablets along with a type medicine called sulfonylureas does not improve blood sugar control as measured by hemoglobin A1C levels. But it does seem to reduce fasting and post-meal blood sugar levels compared to taking sulfonylureas alone in people with diabetes. Other research also shows that ttaking moringa drumstick leaves with meals might also reduce post-meal blood sugar levels in people with diabetes not taking medications for diabetes. HIV/AIDS. Early research shows that taking moringa leaf powder with each meal for 6 months might increase body mass index (BMI) but does not appear to improve immune function.High levels of cholesterol or other fats (lipids) in the blood (hyperlipidemia). The effect of moringa on lowering cholesterol levels is not clear. Early research of poor quality shows mixed results. Additional research is needed.Breast-feeding. Research regarding the effects of moringa for increasing breast milk production is mixed. Some early research shows that moringa increases milk production after one week of use, while other early research shows no benefit. It's also not clear if moringa is beneficial when used for longer periods of time.A condition caused by a poor diet or the body's inability to absorb nutrients. Early research shows that adding moringa powder to food for 2 months helps improve weight in malnourished children.Symptoms of menopause. Early research shows that adding fresh moringa leaves to food for 3 months improves menopausal symptoms such as hot flashes and sleeping problems in healthy, postmenopausal women.Vitamin A deficiency. Early research shows that adding moringa powder to infant cereal doesn't improve vitamin A levels in infants with low levels of vitamin A.A mild form of gum disease (gingivitis).Athlete's foot (Tinea pedis).
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